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    Food Services

    School Menus are updated monthly for elementary schools and
    every four weeks for Fisher Middle School, O'Brien Academy and Ewing High School.
    For more information please contact:
     
    (609)538-9800 x7106
     
     
    Alyssa Pernice (Food Service Director)
    apernice@ewingboe.org
    Ext. 7106
     
    Ruth Savage (Bookkeeper/Secretary)
    rsavage@ewingboe.org
    Ext. 7106
     
    The Food Service Office is located at:
    220 Ewingville Rd.
    Ewing, NJ  08638
     
    Hours: 7 a.m. - 4 p.m. or by appointment
     
     
     
     
     
    APPLYING FOR FREE OR REDUCED PRICE MEALS?
    You may now complete your application totally on-line and receive your determination immediately.
    See the Free & Reduced Price Meals Tab for the link. 
     
     
     
    MEAL ACCOUNTS
     
     
    Funds remaining on account at the end of the school year will stay on the student's account, even if the student is moving to another school within the district.  Parents/Guardians with students leaving the district may request to have the money refunded or transferred to another student by calling
    the Food Service Office at the number listed above.
     
     
     
     
     
     

    CHARGE PARAMETERS

     
     
    The last day students may charge a meal of their choice is Friday, June 8th.  Beginning Monday, June 11th, the students who have a zero or negative account balance will not receive the meal of their choice if they do not have sufficient cash ot pay for the meal.  A meal with an alternate entree, chosen by food service staff, will be offered.  This will pertain to all students, whether they are eligible for Free, Reduced, or Full priced meals.
     
    Students may still use their accounts.  At any  time funds may be added to a student's account, transferred between students ( call Food Service at 609-538-9800 x7106) or students may pay cash.
     
    Please be sure to monitor your child's account carefully in June.  All negative account balances are to be repaid before the last day of school.  Negative balance emails and/or letters are sent home frequently.
     
     

    Charging is not permitted at Ewing High School. Students must have enough money on account or in cash to purchase a meal, snacks or beverages.

     
     

    PLEASE NOTE:  money may be transferred between siblings to cover a negative balance by calling the Food Service Department at 609-538-9800 x7106.

     
     
     
     
     
    BREAKFAST PROGRAM
    PAY FOR IT 
    Deposit money on your child's account online at PayForIt.net. You will need to have your student(s) ID number(s)
    and a credit card &/or checking account number to register.
    Please note:   deposits will not immediately be placed on your child's account.  It is suggested that parents plan to make deposits on PayForIt.net
    several hours in advance to insure that your student has sufficient money on his/her account. 
     IF YOU ARE USING AUTO-REPLENISH:  at the beginning of each school year it must be restarted.  This may require an initial manual deposit.  Your student's account balances must be above the auto-replenish amount to begin.  Please call or email Food Service if you have any questions.
     
     
     
     
    Looking for a part-time position?
    Food Service is seeking Cafeteria Substitutes to work in various schools throughout the district.  
    Substitute positions are on-call and generally 3.5 hours per day when called.
    If you are interested, please visit the Human Resources section on the Home page
    of this website.  All applications are submitted on-line.  You may wish to follow-up by calling the Food Service Department
    at the number listed above after completion of a substitute application.
     
     
     

     

     

    The U.S Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual’s income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.)

     

     

     

    USDA is an equal opportunity provider.